Thanks!

While this quiche is delicious, if you like bacon I think the Quiche Lorraine is even better.

:) it’s honestly pretty good!

I’m not really sure what that means but I’m happy for you. :)

Yes, it’s a good way to use your sourdough starter discard when you feed it.

Sure was!

Thanks, it was good!

There’s enough oil in there to also say they are frying.

If I had used a larger pan, it wouldn’t look so wet.

No, I buy these frozen from the supermarket.

It just makes things easier.

Thanks!

I take frozen egg rolls and heat them up in the microwave just until warm.

Then I heat a pan, add a small amount of oil and finish cooking them.

It’s the fastest way and produces a decent egg roll.

JFC LOL

LMAO guys please don’t do this. I don’t want this to be my legacy.

What if we refer to them as cums?

I think that’s phonetically correct.

I ate it.

It probably would have been better if I had taken a picture of a slice. They do look a little unimpressive in this one. They tasted really good though.

That’s very true.

The title mentions what I cooked using cast iron. Maybe it should also be in the title though.

Edit: It’s easy enough to change

It was!

Thanks! Yeah it’s great. It’s my favorite and the one I use most often.

I’m glad I couldn’t help!

If you think about it homemade burgers are definitely healthier than fast food.